Treat » Heart Disease » Page 2
How to Eat Eggplant - Food Therapy for High Blood Pressure, Coronary Heart Disease and Age Spots
It is said that often eating eggplant can help prevent and treat hypertension, coronary heart disease, arteriosclerosis, cerebral thrombosis, hemorrhagic purpura, age spots and other disorders. Eggplant is a purple vegetable, which contains many nutritional ingredients, including protein, fat, carbohydrates, vitamins, calcium,... [ Read More ]
Flax Seed for Heart Disease and High Blood Pressure
Many scientific studies show that flax seed may help treat heart / cardiovascular disease and high blood pressure. Flax seeds have been a food and fiber crop for 6000 years. The seeds have an earthy aroma and a lot of health benefiting properties. Flaxseed is an outstanding source of healthy fat,... [ Read More ]
Lingzhi for Coronary Heart Disease, Diabetes, Persistent Hepaitis, Neurasthenia and Sleep Disorders - Chinese Food Therapy
Lingzhi heart disease, diabetes, persistent hepatitis, neurasthenia and sleep disorders. The following are four recipes. 1. Lingzhi Soybean Powder for Coronary Heart Disease - Lingzhi 60g - Soybean 180g - Dry roast the lingzhi and soybeans in a... [ Read More ]
Lingzhi Mussel Soup for Bronchitis, Bronchial Asthma, Leukopenia, Coronary Heart Disease, Hyperlipidemia, Arrhythmia, Neurasthenia and Early Cirrhosis - Chinese Food Therapy
Lingzhi heart disease, hyperlipidemia, arrhythmia, neurasthenia and early-stage cirrhosis. According to traditional Chinese medicine and food guidelines, freshwater mussel has sweet and salty tastes, and it affects liver and kidneys. It has cooling,... [ Read More ]
Lingzhi (Reishi) Mushroom for Aging, Cancer, Tumor, High Blood Pressure, Heart Disease and Liver Disease
Lingzhi (Reishi, 灵芝, Ganoderma lucidum) is a woody mushroom used in traditional Chinese medicine as an anti-aging remedy to promote long life. It has been used for thousands of years in China and East Asia. Today, the most widely... [ Read More ]
How to Make Shiitake Mushroom and Tofu Soup - Heart Healthy Recipe
Both shiitake mushroom and tofu are beneficial to heart, can help lower cholesterol lever and blood pressure, and help reduce fat. Here is the recipe of how to make shiitake mushroom and tofu soup. Ingredients - Fresh shiitake mushrooms 5 (sliced. If no fresh mushrooms, you can use dried... [ Read More ]
Shiitake Mushroom for Cancer, Tumor, AIDS, High Blood Pressure, Heart Disease and Hepatitis
Shiitake mushroom is an edible fungus native to Asia and it is used to help treat cancer, tumor, AIDS, high blood pressure, heart disease and hepatitis. Studies in animals have found that shiitake mushrooms contain compounds that have antitumor, cholesterol-lowering, and virus-inhibiting effects. Shiitake mushrooms boost the body's immune system, thus help fight the... [ Read More ]
Herbal Remedies: Hawthorn for Heart / Cardiovascular Disease, Atherosclerosis, Angina and High Blood Pressure
Hawthorn (Crataegus) is said to help treat heart failure, cardiovascular disease, arrhythmia (irregular heartbeats, palpitations), atherosclerosis (hardening of arteries), angina (chest pain) and high blood pressure. Heart failure is a condition in which the heart is unable to pump enough... [ Read More ]
1 [2] 3 Next